Today I made chicken tacos. They were supposed to be tostadas but my local grocery store doesn't sell tostada shells. Instead of using tostada shells (fried, flat, corn tortillas) I just used regular corn tortillas and made them into tacos.
Once again, my "talent" returns to wreak havoc. The avocado I picked for my guacamole was super green. Mashing it was supposed to be easy but I could only get the fruit to a decent consistency with a mix of stabbing, mashing, and all sorts of other violent actions. I feel like that could be a new form of anger management, just take your anger out on an avacoado.
Despite my awful produce selections, the guacamole was decent. My favorite element was the salsa but although I added a tablespoon of jalapeno pepper, I still didn't quite get a kick.
The chicken was just oven roasted then shredded and tossed with some lime juice and paprika. I think I over cooked it a little, maybe 2 minutes overdone so it was a little dry.
See you next time internet! Love, Alexa :)